Scale
Ingredients
- 8 ounces roasted red pepper hummus
- 1/2 cup diced English cucumbers
- 1/4 cup diced red onion
- 1/2 cup diced artichoke hearts
- 1 small tomato, diced
- 1/4 cup feta cheese
- 1/4 cup pitted kalamata olives, diced
Instructions
- Smear hummus on bottom of serving dish.
- Layer with cucumbers, red onion, artichokes, tomatoes, feta cheese, and olives.
- Serve with pita chips.